HFCAS OpenIR

浏览/检索结果: 共2条,第1-2条 帮助

已选(0)清除 条数/页:   排序方式:
The Pros and Cons of Soybean Bioactive Compounds: An Overview 期刊论文
FOOD REVIEWS INTERNATIONAL, 2022
作者:  Swallah, Mohammed Sharif;  Yang, Xiaoqing;  Li, Jiaxin;  Korese, Joseph Kudadam;  Wang, Sainan;  Fan, Hongliang;  Yu, Hansong;  Huang, Qing
收藏  |  浏览/下载:39/0  |  提交时间:2022/12/23
Bioactive compounds  cancer  cholesterol  immune  isoflavones  peptides  soybean  
Molecularly imprinted layer-coated monodisperse spherical silica microparticles toward affinity-enrichment of isoflavonoid glycosides from Radix puerariae 期刊论文
Analyst, 2012, 卷号: 137
作者:  Jing Luo;  Liying Zhang;  Danjun Chen;  Peng Wang;  Jiawei Zhao;  Yan Peng;  Shuhu Du;  Zhongping Zhang
Adobe PDF(906Kb)  |  收藏  |  浏览/下载:425/142  |  提交时间:2013/01/18